My friend Mary Louise has started a weekly menu challenge on her blog, MLCH Garden: Flora, Food & Friends. While planning our meals is something I like to do, this summer I have not been as organized. So, thank you Mary Louise for the challenge, the inspiration, and the reminder to get organized. This week I am ready.
Monday: grilled marinated chicken; coucous; bruschetta; peaches w/ freshly squeezed lemons
Tuesday: linguine w/ clam sauce; garden salad w/ tomatoes; watermelon
Wednesday: pepper steak over rice; ricotta pound cake
Thursday: pressed cubano panini; roasted “carrot fries”; fruit salad
Friday Family night: grilled homemade pizza; root beer floats
Saturday: chicken spiedini (kabobs); spinach-apple salad w/ maple cider vinaigrette
Sunday late lunch at Nonna & Nonno’s: cold cereal in evening for anyone who is still hungry:)