Sunday, February 19, 2012
This morning my beautiful, talented, fun-loving cousin sent me this photo of some gnocchi she made by hand. If you don't know, gnocchi are soft dumplings, usually made with potatoes, which are served as a first course instead of pasta.
With a light sauce and a generous sprinkling of Parmigiano Reggiano, they are delicious.
The only problem in Martha sending me this photo is that I am here ...
and she is over there.